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Caputo Pizzeria Flour Blue, 11 Pound Bag
$23.11
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Category: oo flower for pizza
About this item
- Perfect texture: Our flour bakes a soft, flavorful crust for an authentic pizza with bubbles in cornicione. Contains less protein and blended with more Farina Manitoba to give dough more strength.
- Diverse ingredient: ideal for classic Neapolitan pizza made in high heat wood fired, gas or electric ovens in high temperatures over 700DegreeF.
- For home ovens, we recommend using our Red chef's flour which is designed for temperatures under 500DegreeF.
- Professional pizza flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy.
- Our signature product, made in Naples Italy, is sought after by pizza experts worldwide for its high quality. It has elastic gluten and protein that create long-rise dough.
